
Peppered Olives
Peppered Olives
Pepper and parsley
These pitted green olives of medium size are the reflection of the breathtaking landscape of Morocco. They are associated with chili pepper puree, parsley, herbs of Provence and spices; a mix which altogether conveys authentic, local and spicy flavors.
Barbeque Olives
Barbeque Olives
Cumin and oregano
These olives from southern Morocco, with acidic and lively flavors are seasoned with spices and herbs such as parsley and oregano that will give you a unique and authentic eating experience.


Greek-style olives
Greek-style olives
Parsley, oregano, spices
These well-ripened, deliciously melting black olives are seasoned with parsley, oregano and high quality spices from Morocco. They are prepared in the Greek fashion according to an ancestral recipe. They are a great accompaniement for your recipes and as appetizers for dinner parties. They are a great accompaniement for your recipes and as appetizers for dinner parties.
Olives with vegetables
Olives with vegetables
Parsley, oregano, spices, Provençal herbs
This wide mix of vegetables and pitted green olives, seasoned with herbs and spices typically Moroccan, will propel you on a voyage of colors and flavors. You will feel transported to Morocco with a traditional chicken tagine dish with vegetables and these rich olives.


Olives with Garlic
Olives with Garlic
Garlic and parsley
These fresh olives, seasoned with pieces of garlic, herbs from Provence and parsley, create an exotic mix of flavors that can seduce even those most resistant to garlic.
Sicilian-style
Olive Cocktail
Sicilian-style
Olive Cocktail
Basil, Bay leaves, Spices
Thanks to the hints of cumin, parsley and laurel, this mix of green and purple olives originating from Morocco, re-establishes the rich Sicilian culinary patrimony. During your appetizers, these olives will make your taste buds feel as if you took a trip to Sicily.


Mediterranean-style
Kalamata Olives
Mediterranean-style
Kalamata Olives
Oregano, basil, spices
You will find all the flavor of the Mediterranean in these delicious Kalamata olives coming straight from Greece, flavored with herbs de Provence and oregano.
Dried tomatoes
with herbs
Dried tomatoes
with herbs
Dried tomatoes, spice, herbs, canola oil
The dried tomato is a symbol of provincial and Mediterranean cuisine. It will make a great accompaniment to your cheese boards or to your pizzas.


Provençal Olives
Provençal Olives
Cumin, Sweet pepper, Laurel, Garlic
Seasoned with herbs including parsley, oregano, basil and spices, these pitted green olives from Morocco are ideal for a unique appetizer experience.
Mexican-style Olives
Mexican-style Olives
Green olives, Spices, Oregano, Peppers
Between intense and spicy flavors, this mix of green olives, strong peppers and spices invites you into the heart of exotic flavors. Ideal for your table tops and for getaways with friends.
